Pine Tree High School's Culinary Arts students made an impressive showing at the recent State Fair of Texas Youth Cooking Competition. These students participated in various baking categories, showcasing their culinary skills and creativity.
The results of the competition are as follows:
- Crystal Moreno: Secured 1st Place in Drop Cookies with her entry, Pumpkin Cheesecake Drop Cookies.
- Brianna Herrada: Achieved 3rd Place in the White/Yellow Cake category with her creation, Fresh Fruit Chantilly Cream Cake.
- Sydney Lloyd: Claimed 1st Place in the Chocolate Cake category.
- Emma Weedon: Earned 3rd Place in the Chocolate Cake category.
Notably, the winning recipes of these students will be featured in next year's State Fair of Texas Creative Arts Cookbook, an acknowledgment of their culinary talents.
Competing in the Youth-Junior division, these Pine Tree High School students faced stiff competition, with over 200 entries from aspiring chefs across the state.
Pine Tree ISD is proud of the accomplishments of all participating students and their culinary achievements. As they continue to develop their culinary skills, the future holds promise for these budding chefs.
The Culinary Program is directed by Chefs Gina Franklin and Jamie Hudman.
For more information on Pine Tree High School's Culinary Arts Program and its students, please visit our CTE website at www.PineTreeCTE.com.
